1855 S Broad St, Trenton, NJ
·
Open now
Pickup
Delivery
Carne Asada con Camarones en Salsa Negro de Oro (Grilled Beef with Shrimp in Cream Sauce)
$18.00
Bandeja Paisa (Colombian Platter)
$20.00
Filete de Tilapia al Ajillo (Tilapia in Garlic Sauce)
$14.00
Filete de Pescado Frito (Pan-Fried Fish Fillet)
$13.00
Filete Empanizado (Breaded Fish Fillet)
Encebollado de Pescado (Fish and Onion Stew)
$17.00
Bolón Mixto con Huevo (Mixed Plantain Ball with Egg)
Fried plantain ball with egg.
Bolón Mixto con Pollo Guisado (Mixed Plantain Ball with Stewed Chicken)
Fried plantain ball with egg and chicken.
Bolón Mixto con Bistec (Mixed Plantain Ball with Beef)
Fried plantain ball with egg and beef.
Bolón al Negro de Oro (Plantain Ball with Shrimp in House Cream Sauce)
Fried plantain ball with egg and shrimp in our special house cream sauce.
Llapingachos con Salchicha (Potato Patties with Sausage)
Potato patties in peanut sauce with sausage & fried eggs
Mote Pillo con Carne (Hominy and Eggs with Beef)
Hominy corn mixed with egg, served with beef.
Tostones con Camarones en Salsa Negro de Oro (Plantains with Shrimp in Cream Sauce)
4 pieces of fried plantain with shrimp in a cream sauce.
$12.00
Tostones Rellenos con Camarones al Ajillo (Plantains Stuffed with Garlic Shrimp)
4 pieces of fried plantain stuffed with shrimp in garlic lemon sauce.
Tostones Rellenos con Hornado (Plantains Stuffed with Roast Pork)
4 pieces of fried plantain stuffed with roast pork.
Salchipapas (Hot Dog and Fries)
Hot dog and french fries.
$8.00
Salchipollo (Frankfurters, Wings and Fries)
Frankfurters, wings and fries.
Alitas de Pollo (Chicken Wings)
Wings and fries.
$10.00
Papi Pollo (Chicken Nuggets and Fries)
Chicken nuggets and french fries.
Deditos de Pollo con Papas Fritas (Chicken Fingers with Fries)
Chicken fingers with french fries.
Deditos de Pollo con Arroz (Chicken Fingers with Rice)
Chicken fingers with rice.
Ensalada Mar y Tierra (Chicken and Shrimp Salad)
Grilled chicken breast and shrimp with lettuce, onions, tomato, avocado, lemon and extra-virgin olive oil.
Maduro con Queso (Sweet Plantain with Cheese)
Sweet plantain with fresh cheese.
Llapingachos (Potato Patties)
2 potato patties.
$4.00
Ceviche de Camarón (Shrimp Ceviche)
Shrimp cocktail with a side of rice.
Ceviche de Pescado (Fish Ceviche)
Fish cocktail with a side of rice.
$15.00
Ceviche Mixto (Shrimp and Fish Ceviche)
Shrimp and fish with a side of rice.
Pollo (Chicken)
Served with rice, beans and french fries.
$12.00+
Pollo Solo (Chicken Only)
Whole chicken only. Sides available for an additional charge.
Combo de Pollo Asado (Roasted Chicken Combo)
Takeout only. One whole roasted chicken with rice, beans, french fries and one 2-liter soda.
$40.00
Especiales de Almuerzos y Meriendas (Lunch and Dinner Specials)
Available Monday through Friday.
Tacos
Quesadillas
Fajitas
$15.00+
Rice, beef, egg, sausage, avocado, beans and pork rinds.
Grilled beef with shrimp in cream sauce, served with rice, beans, sweet plantains and salad.
Hornado (Roast Pork)
Oven-roasted pork served with steamed white corn, rice, a potato cake and salad.
Chaulafán (Ecuadorian Fried Rice)
Ecuadorian fried rice with shrimp, beef, pork, eggs, chicken and soy sauce.
Churrasco Ecuatoriano (Ecuadorian Steak)
Thin steak, onions and peppers in a light tomato sauce, with avocado, egg, sweet plantain, fries and rice.
Churrasco al Negro de Oro (Sirloin Steak with Shrimp in Cream Sauce)
15 oz sirloin steak with shrimp and cream sauce, served with rice, sweet plantains and salad.
$27.00
Churrasco Chapín (Grilled Sirloin Steak with Shrimp)
15 oz sirloin steak grilled with shrimp, served with rice, beans and sweet plantains.
Combo Tres Carnes (Beef, Chicken and Shrimp Combo)
Combination of grilled beef, chicken and shrimp. Served with rice, beans, sweet plantains and salad.
Chuleta Frita (Pan-Fried Pork Chop)
Pan-fried pork chop with rice, beans, sweet plantains and salad.
Carne Adobada (Marinated Pork Loin)
Marinated pork loin served with rice, beans, sweet plantains and salad.
Carne Asada con Camarones (Grilled Beef with Shrimp)
Grilled beef with shrimp served with rice, beans, sweet plantains and salad.
Bandeja al Negro de Oro (Shrimp, Beef and Chicken in Cream Sauce)
Shrimp, beef and chicken sautéed in a light cream sauce, served with rice, sweet plantains and salad.
Pechuga a la Plancha en Salsa Negro de Oro (Grilled Chicken Breast with Shrimp in Cream Sauce)
Grilled chicken breast with shrimp in a light cream sauce, served with rice, salad and sweet plantains.
Seco de Pollo (Chicken Stew)
Chicken stew with rice, sweet plantains and salad.
Seco de Chivo (Goat Stew)
Slow-braised goat with rice, sweet plantains and salad.
Carne Asada de Cerdo (Grilled Pork)
Grilled pork with rice, beans, sweet plantains and salad.
Lomo Empanizado de Cerdo (Breaded Pork Loin)
Breaded pork loin served with sweet plantains, salad, rice and beans.
Bandera (Goat Stew, Tripe Stew and Shrimp Cocktail)
Combination of goat stew, tripe stew and shrimp cocktail.
$22.00
Guatita (Ecuadorian Tripe Stew)
Ecuadorian tripe stew served with rice, salad, fried plantains and avocado.
Escudo (Tripe and Goat Stew)
Combination of tripe stew and goat stew.
Carne Asada
Grilled beef with rice, salad, beans and sweet plantains.
$16.00
Pollo Empanizado (Breaded Chicken)
Breaded chicken breast served with rice, beans, salad and sweet plantains.
Pechuga de Pollo a la Plancha con Camarones (Grilled Chicken Breast with Shrimp)
Chicken breast grilled with shrimp, served with rice, salad and sweet plantains.
Pan-fried fish fillet with green plantains and salad. Served with rice and beans.
Tilapia fillet with lemon garlic sauce, served with rice, green plantains and salad.
Breaded fish fillet. Served with rice, beans, salad and fried green plantains.
Sopa Marinera (Seafood Soup)
Seafood combination in a light tomato sauce.
Pescado Frito al Sartén o al Ajillo (Pan-Fried Fish or Fish in Garlic Sauce)
Branzino prepared pan-fried or in garlic sauce, served with rice and beans.
Filete Marinero (Fish Fillet with Mixed Seafood)
Fish fillet with mixed seafood in a light cream sauce. Served with rice and french fries.
Salmón y Camarón a la Plancha (Grilled Salmon and Shrimp)
Grilled salmon and shrimp in a champagne sauce, served with rice, sweet plantains and salad.
Filete a la Plancha con Camarones (Grilled Fish Fillet with Shrimp)
Grilled fish fillet with shrimp. Served with sweet plantains, salad, rice and beans.
Filete al Negro de Oro (Fish Fillet with Shrimp in Cream Sauce)
Fish fillet with shrimp in a light cream sauce. Served with rice, sweet plantains and salad.
Camarones al Negro de Oro (Shrimp in Cream Sauce)
Shrimp in a light cream sauce. Served with rice, sweet plantains and salad.
Camarones al Ajillo (Shrimp in Garlic Sauce)
Jumbo shrimp in a fresh garlic and lemon sauce. Served with rice, green plantains and salad.
Camarones Empanizados o a la Plancha (Breaded or Grilled Shrimp)
Breaded or grilled shrimp. Served with rice, green plantains and salad.
Arroz con Pollo (Chicken Rice)
Stir-fried yellow rice with chicken, green peas, carrots and sweet plantains.
Arroz Marinero (Seafood Rice)
Stir-fried rice with mixed seafood and sweet plantains.
Arroz con Camarones (Shrimp Rice)
Pan-fried shrimp with yellow rice, green peas, carrots and sweet plantains.
Arroz con Carne (Beef Rice)
Stir-fried yellow rice with beef, green peas, carrots and sweet plantains.
Fish stew with onions and cassava. Served with a side of rice.
Mixto Camarones y Pescado (Shrimp and Fish Stew)
Fish and shrimp stew with onions and cassava. Served with a side of rice.
Caldo de Patas (Cow's Foot Soup)
Cow's foot and chickpea soup with a side of rice.
Caldo de Res (Beef Soup)
Beef and vegetable soup with a side of rice.
Caldo de Gallina Criolla (Hen Soup)
Hen soup with a side of rice.
Empanada con Queso (Cheese Empanada)
$1.50
Pan de Canela (Cinnamon Bread)
Pan de Chocolate (Chocolate Bread)
Enquecillado
Pan de Piña (Pineapple Bread)
Mano de Oso (Bear Claw)
Pan de Guayaba (Guava Bread)
Pan Dulce (Sweet Bread)
Cachito (Crescent Roll)
Quimbolitos (Steamed Cakes)
Humitas (Steamed Corn Cakes)
Flan
Rich and creamy dessert with a caramelized sugar crust.
$6.00
Lemon Cake
Tiramisu
Coffee-soaked ladyfingers layered with creamy mascarpone cheese.
Cheesecake
Rich and creamy dessert with a velvety texture.
Pastel de Chocolate (Chocolate Cake)
Tartufo
Mora (Blackberry)
Blackberry.
$5.00
Fresa (Strawberry)
Strawberry.
Maracuyá (Passion Fruit)
Passion fruit.
Naranjilla (Lulo)
Lulo.
Mango
Mango.
Tomate de Árbol (Tree Tomato)
Tree tomato.
Papaya
Papaya.
Horchata
Jugo de Coco (Coconut Juice)
Coconut.
Quaker
Guanábana (Soursop)
Soursop.
Piña (Pineapple)
Pineapple.
Sodas
Jugos (Juices)
Morocho (Corn Drink)
